Sasha’s 4 Amazing Baked Cinnamon Spiced Apples
Bake these simple cinnamon-spiced apples for a warm, comforting dessert. This recipe, brought to you by Sasha, is easy to follow and delivers sweet, tender apples perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 4 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 medium apples (such as Honeycrisp or Fuji)
- 2 tablespoons unsalted butter, softened
- 1/4 cup packed light brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- Pinch of salt
- 2 tablespoons water
Instructions
- Preheat your oven to 375°F (190°C).
- Wash the apples well. Core each apple, leaving the bottom intact so it forms a cup.
- In a small bowl, mix together the softened butter, brown sugar, cinnamon, nutmeg, and salt.
- Spoon the butter-sugar mixture evenly into the center cavity of each apple.
- Place the filled apples in a small baking dish. Pour the water into the bottom of the dish.
- Bake for 30 to 40 minutes, or until the apples are tender when pierced with a fork.
- Carefully remove from the oven and let cool slightly before serving.
Notes
- You can use any firm apple variety you enjoy.
- Sasha suggests adding a splash of vanilla extract to the butter mixture for extra flavor.
- Serve warm with a scoop of vanilla ice cream or a drizzle of caramel sauce if you like.
Nutrition
- Serving Size: 1 apple
- Calories: Approximately 250
- Sugar: Approximately 40g
- Sodium: Approximately 50mg
- Fat: Approximately 10g
- Saturated Fat: Approximately 6g
- Unsaturated Fat: Approximately 4g
- Trans Fat: 0g
- Carbohydrates: Approximately 42g
- Fiber: Approximately 5g
- Protein: Approximately 0g
- Cholesterol: Approximately 25mg
Find it online: https://savorsensations.com/baked-cinnamon-spiced-apples-recipe/
