Enjoy this rich and creamy Chocolate Eggnog Milkshake. It brings together the festive flavor of eggnog with deep chocolate notes for a wonderful treat.
Author:Anya Bennett
Prep Time:5 minutes
Cook Time:0 minutes
Total Time:5 minutes
Yield:2 servings
Category:Dessert
Method:Blended
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
2 cups Vanilla Ice Cream
1 cup Eggnog
1/2 cup Chocolate Syrup
1/4 teaspoon Nutmeg (optional, for garnish)
Whipped Cream (for topping)
Instructions
Place the vanilla ice cream, eggnog, and chocolate syrup into a blender.
Secure the lid tightly.
Blend on high speed until the mixture is completely smooth and creamy. Stop and scrape down the sides if needed.
Pour the milkshake into two tall glasses.
Top each serving generously with whipped cream.
Lightly sprinkle the tops with nutmeg, if desired.
Serve immediately and enjoy your creation!
Notes
Anya suggests using high-quality eggnog for the best flavor.
If you prefer a thicker shake, reduce the amount of eggnog slightly.