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Classic tuna noodle casserole: 5 amazing comfort bites

Classic tuna noodle casserole
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Make a warm, comforting Classic Tuna Noodle Casserole. This recipe uses simple ingredients for a satisfying, familiar meal, perfect for sharing.

Ingredients

Scale
  • 12 ounces egg noodles
  • 1 tablespoon butter
  • 1/2 cup chopped onion
  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon paprika
  • 2 cups milk
  • 1 (10.5 ounce) can condensed cream of mushroom soup
  • 2 (5 ounce) cans tuna in water, drained
  • 1 cup frozen peas
  • 1 cup shredded cheddar cheese, divided
  • 1/2 cup crushed potato chips (optional topping)

Instructions

  1. Preheat your oven to 375°F (190°C). Lightly grease a 2-quart baking dish.
  2. Cook the egg noodles according to package directions until al dente. Drain well and set aside.
  3. In a large saucepan, melt the butter over medium heat. Sauté the onion until soft, about 5 minutes.
  4. Whisk in the flour, salt, pepper, and paprika. Cook for 1 minute, stirring constantly.
  5. Gradually whisk in the milk until the mixture is smooth. Cook, stirring often, until the sauce thickens, about 5 to 7 minutes.
  6. Stir in the cream of mushroom soup, drained tuna, and frozen peas. Heat through, about 2 minutes.
  7. Remove the sauce from the heat. Fold in 3/4 cup of the shredded cheddar cheese until melted and combined.
  8. Add the cooked noodles to the sauce mixture. Stir gently to coat everything evenly.
  9. Pour the noodle mixture into your prepared baking dish.
  10. Sprinkle the remaining 1/4 cup of cheddar cheese over the top. If using, sprinkle the crushed potato chips over the cheese.
  11. Bake for 20 to 25 minutes, or until the casserole is bubbly and the topping is golden brown.

Notes

  • Sasha often adds a pinch of garlic powder to the sauce for extra flavor.
  • If you do not have cream of mushroom soup, you can substitute cream of celery or chicken soup.
  • Freezing leftovers works well; allow the casserole to cool completely before covering and freezing.

Nutrition

Find it online: https://savorsensations.com/classic-tuna-noodle-casserole-recipe/