Fiesta Taco Boat Dip: 25 amazing bites
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A fun and flavorful TikTok-famous Fiesta Taco Boat Dip made with simple ingredients for a perfect party snack.
- Author: Anya Bennett
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: 6-8 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican-American
- Diet: Vegetarian
- 1 (10 ounce) can Rotel diced tomatoes and green chilies, undrained
- 1 (1 ounce) packet taco seasoning
- 1 (16 ounce) container sour cream
- 2 cups shredded cheddar cheese
- In a bowl, combine the Rotel, taco seasoning, and sour cream. Stir until well blended.
- Spread the mixture evenly into a small baking dish or oven-safe bowl.
- Top with the shredded cheddar cheese.
- Bake at 350°F (175°C) for 20-25 minutes, or until the cheese is melted and bubbly.
- Serve warm with tortilla chips or your favorite dippers.
Notes
- For a spicier dip, use a hot Rotel variety or add a pinch of cayenne pepper.
- You can add cooked ground beef or chicken to the dip for a heartier snack.
- Garnish with fresh cilantro or chopped green onions if desired.
Nutrition
- Serving Size: 1/8 of recipe
- Calories: approx. 200
- Sugar: approx. 3g
- Sodium: approx. 450mg
- Fat: approx. 15g
- Saturated Fat: approx. 8g
- Unsaturated Fat: approx. 7g
- Trans Fat: approx. 0g
- Carbohydrates: approx. 7g
- Fiber: approx. 1g
- Protein: approx. 8g
- Cholesterol: approx. 30mg