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Amazing 10-Minute Garlic Butter Steak Bites Dinner

Garlic Butter Steak Bites
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You will love making these Garlic Butter Steak Bites for an easy weeknight dinner. They are quick, flavorful, and perfect for sharing, just like the meals we make with our friends at Savor Sensations.

Ingredients

Scale
  • 1.5 lbs sirloin steak, cut into 1-inch cubes
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon dried Italian herbs
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped (for garnish)

Instructions

  1. Pat the steak cubes dry with paper towels. Season them evenly with salt and pepper.
  2. Place a large skillet over medium-high heat. Add 1 tablespoon of butter to the hot skillet.
  3. Add half of the steak cubes to the skillet in a single layer. Sear for 2-3 minutes per side until browned. Remove the steak and set aside.
  4. Repeat with another 1 tablespoon of butter and the remaining steak cubes. Remove the second batch and set aside with the first.
  5. Reduce the heat to medium-low. Add the remaining 2 tablespoons of butter to the skillet.
  6. Once the butter melts, add the minced garlic and Italian herbs. Cook for about 1 minute until fragrant. Do not let the garlic burn.
  7. Return all the seared steak bites to the skillet. Toss gently to coat the steak thoroughly in the garlic butter sauce.
  8. Cook for 1-2 minutes more until the steak reaches your desired doneness.
  9. Remove from heat. Garnish with fresh chopped parsley before serving immediately.

Notes

  • For best results, make sure your steak is at room temperature before searing.
  • You can substitute sirloin with filet mignon or ribeye if you prefer.
  • If you like a little heat, add a pinch of red pepper flakes with the garlic.

Nutrition

Find it online: https://savorsensations.com/garlic-butter-steak-bites-easy-dinner/