Garlic Butter Steak Bites: 20-Minute Indulgent Meal
These Garlic Butter Steak Bites are a quick and delicious protein dish. They feel indulgent and pair well with almost any side.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Pan-Seared
- Cuisine: American
- Diet: Low Fat
Ingredients
Scale
- 1.5 pounds sirloin steak, cut into 1-inch cubes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, chopped
Instructions
- Pat the steak cubes dry with paper towels. Toss them with olive oil, salt, and pepper.
- Melt butter in a large skillet over medium-high heat.
- Add the steak bites in a single layer, ensuring not to overcrowd the pan. Cook for 2-3 minutes per side until browned.
- Add the minced garlic to the skillet and cook for another minute until fragrant.
- Stir in the chopped parsley.
- Serve immediately.
Notes
- For extra flavor, you can add a splash of soy sauce or Worcestershire sauce with the garlic.
- Adjust cooking time based on your desired level of doneness.
Nutrition
- Serving Size: About 4 ounces
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
