Sasha’s 150-Calorie Peach Bruschetta Perfection
Enjoy this delightful Peach Bruschetta with Goat Cheese & Honey, a perfect appetizer that balances sweet and savory flavors.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12-15 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 1 baguette, sliced diagonally
- 1/4 cup olive oil
- 2 ripe peaches, thinly sliced
- 4 oz goat cheese, softened
- 2 tbsp honey
- Fresh basil leaves, for garnish
Instructions
- Preheat oven to 375°F (190°C).
- Brush baguette slices with olive oil and arrange on a baking sheet.
- Bake for 8-10 minutes, or until golden brown and crisp.
- Spread softened goat cheese on each toasted baguette slice.
- Top with peach slices.
- Drizzle with honey.
- Garnish with fresh basil leaves.
Notes
- Ensure peaches are ripe for the best flavor.
- Adjust honey to your sweetness preference.
- Other soft cheeses can be substituted for goat cheese.
Nutrition
- Serving Size: 1 bruschetta
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://savorsensations.com/peach-bruschetta-goat-cheese-honey/
