A delightful peppermint white hot chocolate recipe, perfect for a cozy winter treat. This drink combines creamy white chocolate with a refreshing hint of peppermint, creating a festive and warming beverage.
Author:Sasha Nguyen
Prep Time:5 minutes
Cook Time:10 minutes
Total Time:15 minutes
Yield:4 servings
Category:Beverage
Method:Stovetop
Cuisine:American
Diet:Vegetarian
Ingredients
Scale
4 cups whole milk
1 cup white chocolate chips
1/4 cup granulated sugar
1/2 teaspoon peppermint extract
1/4 teaspoon salt
Whipped cream for topping
Crushed candy canes for garnish
Instructions
In a medium saucepan, heat the milk and sugar over medium heat until warm, but not boiling.
Add the white chocolate chips and stir until completely melted and smooth.
Stir in the peppermint extract and salt.
Continue to heat gently for 5 minutes, stirring occasionally, until the hot chocolate is heated through. Do not boil.
Pour into mugs.
Top with whipped cream and crushed candy canes.
Notes
For a richer flavor, use high-quality white chocolate.
Adjust the amount of peppermint extract to your preference.
You can add a drop of green food coloring for a festive look.