Print

Adorable Snowman Cheese Ball: A Festive Delight

Snowman Cheese Ball
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Create a festive and fun snowman cheese ball that’s perfect for holiday gatherings. This easy appetizer is sure to be a hit with its creamy cheese filling and playful decoration.

Ingredients

Scale
  • 8 ounces cream cheese, softened
  • 4 ounces shredded cheddar cheese
  • 2 ounces crumbled blue cheese
  • 1/4 cup finely chopped pecans
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon black pepper
  • 1/4 cup finely chopped fresh parsley
  • 1/4 cup pimento-stuffed green olives, drained
  • 2 baby carrots, peeled and cut into small circles
  • 1/2 red bell pepper, cut into small pieces
  • 1 tablespoon black sesame seeds

Instructions

  1. In a medium bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled blue cheese, chopped pecans, garlic powder, and black pepper. Mix until well combined.
  2. Stir in the chopped parsley.
  3. On a piece of plastic wrap, shape the cheese mixture into a ball.
  4. Wrap the cheese ball tightly in plastic wrap and refrigerate for at least 1 hour to firm up.
  5. Once firm, unwrap the cheese ball and place it on a serving platter.
  6. To decorate the snowman:
  7. Press the green olive slices into the cheese ball to create eyes and buttons.
  8. Use the red bell pepper pieces for the mouth.
  9. Insert a baby carrot circle for the nose.
  10. Sprinkle the black sesame seeds around the cheese ball for a snowy effect.
  11. Serve with your favorite crackers or bread.

Notes

  • For a smoother texture, ensure your cream cheese is completely softened.
  • You can substitute other nuts like walnuts or almonds for pecans.
  • Feel free to get creative with the decorations – use other small vegetables or herbs.

Nutrition

Find it online: https://savorsensations.com/snowman-cheese-ball/